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Cuban-Hawaaiin Cooking

 

Rum Collins recipe

1 tsp sugar
1/4oz lime juice
2oz soda water
1 1/2oz light dry rum (you can use silver Havana Club)
1 slice of lime

In a tall glass of 8oz, dissolve 1 tsp sugar and 1/4 oz lime juice. Add 1 1/2oz light dry rum and fill with 2oz soda water. Garnish with a slice of lime.
 


 

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