Margato recipe

from All About Cuban Cooking, courtesy of Josefina Alvarez

1/4 cup orange juice
1/2 cup sweet vermouth
1/2 cup dry vermouth
1/4 cup grapefruit juice
1 tsp. sugar
1/2 cup ice, optional
1/2 cup rum
1/2 lemon juice

Place ingredients in cocktail mixer, shake well, and serve in tall glasses
 

Cuban Recipes | US Restaurants | Photos | Links | Contact | Home | Sitemap

Copyright © 2001-2006 tasteofcuba.com. All rights reserved (legal).

Restaurant website design by Delta Creations