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Cuban-Hawaaiin Cooking
El Presidente recipe
courtesy of Cocina Cubana/ Sonia Martinez/ Pepe Bernardo 1-1/2 jiggers dry vermouth 1-1/2 jiggers lemon juice 2 dashes grenadine 2 dashes curacao 5 jigger rum 3/4 cup cracked ice orange peel Shake all ingredients with cracked ice. Strain into chilled glasses and decorate with a twist of orange peel..
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